[Home ] [Archive]   [ فارسی ]  
:: Main :: About :: Current Issue :: Archive :: Search :: Submit :: Contact ::
:: Volume 7, Number 5 (winter 2017) ::
j.health 2017, 7(5): 499-509 Back to browse issues page
Effect of a Healthy Nutrition Education Program on Self-Efficacy in Dietary Behavior among Female Students of Guidance School in Shiraz, Iran: Application of PRECEDE Model
R Hosseini Kia, L Ghahramani, M salehi, F Oubari, M Hosseinikia, M.H Kaveh
Shiraz University Of Medical Sciences
Abstract:   (1157 Views)

Background & objectives: In recent decades, causes of disability and early deaths have changed from communicable and infectious diseases to chronic and degenerative diseases. Changes in dietary are important factors in transforming disease from communicable to non-communicable. The primary prevention of diseases cloud be possible by changes in dietary habits at childhood.  The current study aims to investigate the effects of a nutrition education program on self-efficacy of female students in secondary schools in Shiraz based on Precede Model.

Methods: The current study was a semi-experimental and interventional research in which 217 students were selected from female schools of 4 districts in Shiraz using stratified cluster sampling method and  randomly categorized into experimental (104 cases) and control groups (105 individuals).  A researcher made questionnaire was used as a research tool and filled out as self-played. Cronbach`s α coefficient for self efficacy was 0.80. Data were collected before and after intervention for both groups using the mentioned questionnaire. The educational intervention was performed for experimental group as lecture, discussion in small groups, pamphlet, training brochure and question and answer. Data were analyzed by repeated measures, paired t.test using SPSS version 18 software.

Results: The average changes of self efficacy (p<0.0001) were significantly increased for intervention group after training period.

Conclusion: The success in this study has shown that training intervention based on PERCEDE model has improved efficiency of nutritional behavior of students. Accordingly, use of this model is appropriate for designing preventive training interventions.

Keywords: Self Efficacy, Healthy Nutrition Program, PERCEDE Model.
Full-Text [PDF 150 kb]   (737 Downloads)    
Type of Study: Research | Subject: General
Received: 2016/12/11 | Accepted: 2016/12/11 | Published: 2016/12/11
Send email to the article author

Add your comments about this article
Your username or email:

Write the security code in the box >



XML   Persian Abstract   Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Hosseini Kia R, Ghahramani L, salehi M, Oubari F, Hosseinikia M, Kaveh M. Effect of a Healthy Nutrition Education Program on Self-Efficacy in Dietary Behavior among Female Students of Guidance School in Shiraz, Iran: Application of PRECEDE Model. j.health. 2017; 7 (5) :499-509
URL: http://healthjournal.arums.ac.ir/article-1-1090-en.html
Volume 7, Number 5 (winter 2017) Back to browse issues page
مجله سلامت و بهداشت Journal of Health
Persian site map - English site map - Created in 0.093 seconds with 799 queries by yektaweb 3455